Last night, dinner turned out much better than I expected. I made our strip steaks, and found a recipe for a wonderful sauce. It was a mustard caper sauce that I found on cooks.com. Click HERE if you'd like the recipe. Like I said we used strip steaks, and not flank like the recipe calls for. That sauce was awesome! All we had was a medium sweet wine, so I used it instead of what the recipe called for and it was fine. I think Ryan and I were both surprised at how good it was. YUM! Try it. After dinner I made smores in the oven. I bought the good chocolate and followed a recipe from Food Network. Click HERE if you'd like to see it. The recipe calls for steeping tea leaves, but I just skipped that part of it all. They were good, but rather labor intensive. I think it would have been quicker to go out and light a fire and do them the traditional way. I'm glad I tried it though!



Yummy, Smores! One of the best inventions ever. Your steaks sound great too!
ReplyDeleteThese look delicious! And I often have problems make meal plans. Nothing ever sounds good when I sit down to make a grocery list.
ReplyDeleteMarla @ www.blueskiesphotoblog.com